Ingredients
wheat flour 53.3% , water 23.3% , wheat semolina 11.7% , wheat gluten 5.8% , yeast 2.9% , sugar 1.5% , salt 0.4% , soya flour 0.4% , palm oil 0.3% , spirit vinegar 0.2% , Preservative 0.1% , Emulsifier 0.0% , Raising agent 0.0% , E500 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.