Ingredients
wheat flour 53.6% , water 23.2% , yeast 11.6% , dextrose 5.8% , salt 0.6% , Emulsifier 0.6% , E471 0.6% , sodium stearoyl-2 0.6% , LACTYLATE 0.6% , soya flour 0.6% , palm fat 0.6% , Preservative 0.6% , Flour treatment agent 0.5% , E920 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.