Ingredients
wheat flour 53.6% , water 23.2% , yeast 11.6% , dextrose 5.8% , salt 0.7% , Emulsifier 0.7% , E471 0.7% , E481 0.7% , soya flour 0.7% , palm fat 0.7% , wheat flour 0.7% , Preservative 0.6% , Flour treatment agent 0.3% , E920 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.