Ingredients
wheat flour 34.5% , pumpkin 28.0% , free range eggs 13.0% , durum wheat semolina 9.5% , ricotta 6.0% , cream 3.8% , hard cheese 3.4% , lactose 1.7% , pine nuts 1.5% , butter 0.0% , salt 0.0% , sage 0.0% , yeast 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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