Ingredients
water 36.4% , sugar 16.1% , glucose-fructose syrup 16.1% , soya bean paste 7.0% , rice vinegar 5.8% , light soy sauce 4.5% , spring onion 3.0% , modified corn starch 3.0% , garlic puree 1.5% , concentrated tomato purée 0.8% , ginger 0.8% , sesame oil 0.8% , Colour 0.8% , chinese five spice 0.8% , yeast extract 0.8% , salt 0.8% , star anise 0.8% , chili pepper 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.