Ingredients
vegetable 52.0% , water 26.4% , single cream 10.8% , corn flour 5.4% , vegetable broth 2.7% , butter 1.4% , parsley 0.7% , thyme 0.3% , rosemary 0.2% , salt 0.1% , black pepper 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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