Triple pepperoni

wheat flour 45.3% , mato purée 23.0% , mozzarella cheese mozzarella cheese 16.0% , Acidity regulator 8.9% , water 4.4% , peppervl 2.2% , rapeseed oil 1.1% , peppo 2.0% , pork 0.0% , EXTROSE 0.0% , paprika powder 0.0% , parsnip 0.0% , spinoxidants 0.0% , E301 0.0% , E300 0.0% , preservative seen nitite 0.0% , yeast sue olive oil 0.0% , salt 0.0% , modified corn starch 0.0% , dextrose 0.0% , dried oregano 0.0% , nu ty en fat of car of fib pro sal st for 00000000 sta fro co of pro 0.0%