Nutrition · per 100 g

Energy	375.5 kcal
Fat	4.4 g
Saturated fat	2.4 g
Carbs	45.5 g
Sugars	43.1 g
Fiber	5.5 g
Protein	33.8 g
Salt	0.58 g
Sodium	230.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.