Nutrition · per 100 g

Energy	391.9 kcal
Fat	4.1 g
Saturated fat	1.9 g
Carbs	82.7 g
Sugars	60.3 g
Protein	3.8 g
Salt	1.1 g
Sodium	454.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.