Nutrition · per 100 g

Energy	103 kcal
Fat	1.9 g
Saturated fat	0.8 g
Carbs	2.9 g
Sugars	2.8 g
Protein	10.2 g
Salt	0.14 g
Sodium	54 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.