Nutrition · per 100 g

Energy	454 kcal
Fat	16.8 g
Saturated fat	11.2 g
Carbs	74.4 g
Sugars	66 g
Protein	1.2 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.