Ingredients
tomato 91.0% , onion 3.0% , sugar 2.5% , garlic 2.0% , vegetable oil 0.8% , salt 0.3% , herb 0.3% , spice 0.1%
Nutrition · per 100 g
| Energy | 231 kJ |
| Fat | 1 g |
| Saturated fat | 0.1 g |
| Carbs | 8.8 g |
| Sugars | 6.1 g |
| Protein | 1.9 g |
| Salt | 0.26 g |
| Sodium | 105.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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