Ingredients
water 27.6% , canola oil 15.8% , mushroom 12.2% , agaricus bisporus sugar 10.4% , egg yolk powder 9.3% , spice 8.6% , Acidity regulator 8.1% , dried heb 6.6% , a creamy cooking sauce with mushrooms 3.3% , onion 1.6% , onion 5.0% , Thickener 0.5% , cream 1.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 69.7 kcal |
| Fat | 5.9 g |
| Saturated fat | 0.59 g |
| Carbs | 3.8 g |
| Sugars | 0.67 g |
| Fiber | 0.59 g |
| Protein | 0.34 g |
| Salt | 0.81 g |
| Sodium | 325 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.