Ingredients

tomato 99.9% , Acidity regulator 0.1%

Nutrition · per 100 g

Energy	28.6 kcal
Fat	0.23 g
Saturated fat	0.11 g
Carbs	4.1 g
Sugars	3.8 g
Fiber	1.6 g
Protein	1.7 g
Salt	0.04 g
Sodium	16 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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