Ingredients

tomato 60.0% , tomato juice 39.9% , Acidity regulator 0.1%

Nutrition · per 100 g

Energy	21 kcal
Fat	0.2 g
Saturated fat	0.1 g
Carbs	3.6 g
Sugars	2.7 g
Protein	0.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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