Ingredients
rice flour 85.0% , rice 11.3% , salt 1.5% , sugar 1.4% , seaweed 0.5% , vegetable oil 0.4%
Nutrition · per 100 g
| Energy | 384 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 82.8 g |
| Sugars | 5.6 g |
| Protein | 8.4 g |
| Salt | 2.5 g |
| Sodium | 984 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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