Tikka masala
Asia Specialities
Ingredients
water 60.7% , tomato 15.0% , yogurt 6.7% , dehydrated onion 6.7% , sugar 2.1% , ginger 2.1% , garic purée 2.1% , salt 0.4% , Acidity regulator 0.4% , whey proton concentrate 0.4% , natural colours 0.4% , ecumin seed 0.4% , cashem hazelnut 0.4% , macadamia nut 0.4% , pecahe nut 0.4% , pistachio nuts 0.4% , walnut 0.4% , peanut 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.