Nutrition · per 100 g

Energy	224 kcal
Fat	11 g
Saturated fat	6.2 g
Carbs	8.5 g
Sugars	6.3 g
Protein	22.7 g
Salt	0.72 g
Sodium	290 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.