Nutrition · per 100 g

Energy	514.3 kcal
Fat	27.2 g
Saturated fat	3.6 g
Carbs	51.2 g
Sugars	44.8 g
Protein	14.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.