Ham off the bone
Berg
Ingredients
pork 89.0% , water 6.0% , CURE 2.5% , salt 0.6% , Acidity regulator 0.6% , sugar 0.3% , HAM SEASONING 0.3% , smoked 0.3% , ready to eat made with australian pork no artificial colours and flavours source of protein 0.2% , keep refrigerated 0.1% , Store below 4°C 0.0% , Not suitable for freezing 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.