Nutrition · per 100 g

Energy	414 kcal
Fat	39.2 g
Saturated fat	2.8 g
Carbs	16.4 g
Sugars	6.8 g
Protein	0.4 g
Salt	2 g
Sodium	788 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.