Nutrition · per 100 g

Energy	432 kcal
Fat	36.8 g
Saturated fat	25.2 g
Carbs	2 g
Sugars	0.4 g
Protein	24 g
Salt	1.4 g
Sodium	548 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.