Nutrition · per 100 g

Energy	498 kcal
Fat	28.2 g
Saturated fat	3.2 g
Carbs	52.2 g
Sugars	1.8 g
Protein	8 g
Salt	1.9 g
Sodium	770 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.