Gluten free apricot and sunflower seed specialty crackers
Damora · 100g
Ingredients
rice flour 25.0% , tapioca 16.8% , flax seed 14.1% , unrefined sugar 12.7% , corn starch 11.9% , dried apricots 8.6% , honey 6.9% , greek yogurt 4.6% , sunflower seed 5.2% , Raising agent 0.0% , salt 0.0% , Thickener 0.0% , Humectant 0.0% , Emulsifier 0.0% , Acidity regulator 0.0% , Contains 8.4% Apricots 0.0%
Nutrition · per 100 g
| Energy | 1730 kJ |
| Energy | 413.3 kcal |
| Fat | 12.3 g |
| Saturated fat | 1.8 g |
| Carbs | 63.5 g |
| Sugars | 19.8 g |
| Fiber | 7.9 g |
| Protein | 7.6 g |
| Salt | 1.8 g |
| Sodium | 725 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.