Ingredients
flour 48.0% , wheat protein 16.0% , sugar 18.0% , wheat bran 7.0% , golden syrup 5.5% , brown sugar 2.8% , maltodextrin 1.4% , vegetable oil 0.7% , barley malt extract 0.3% , salt 0.2% , Raising agent 0.1% , wheat flour 0.0% , Minerals 0.0% , natural colours 0.0% , vitamins 0.0% , Vitamin C 0.0% , E375 0.0% , thiamin 0.0% , E101 0.0% , vitamin B6 0.0% , Folate 0.0% , natural flavouring 0.0% , Product includes 29% Wheat Flour 0.0% , whole wheat 7.2% , corn flour 6.3% , wholemeal oat flour 5.4%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 3.2 g |
| Saturated fat | 0.6 g |
| Carbs | 66 g |
| Sugars | 22.4 g |
| Fiber | 6 g |
| Protein | 20.4 g |
| Salt | 0.86 g |
| Sodium | 346 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.