Nutrition · per 100 g

Energy	463.4 kcal
Fat	18.9 g
Saturated fat	11.1 g
Carbs	68.3 g
Sugars	57.8 g
Protein	3.9 g
Salt	0.57 g
Sodium	227.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.