Nutrition · per 100 g

Energy	204 kcal
Fat	11.4 g
Saturated fat	4.6 g
Carbs	6.7 g
Sugars	6.7 g
Protein	18.6 g
Salt	1.8 g
Sodium	730 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.