Ingredients
wheat flour 54.8% , water 16.9% , wheat flour 8.5% , yeast 5.2% , wheat gluten 3.6% , white vinegar 2.6% , lodised Salt 2.0% , bread improver 1.6% , rye flour 1.3% , soya flour 1.1% , vegetable oil 0.9% , barley malt flour 0.8% , Antioxidant 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.