Nutrition · per 100 g

Energy	239 kcal
Fat	2.8 g
Saturated fat	0.53 g
Carbs	38.5 g
Sugars	2.7 g
Added sugars	0 g
Starch	0 g
Protein	10.1 g
Salt	0.83 g
Sodium	330.7 mg
Iron	2.9 mg
Magnesium	0 mg
Zinc	1.8 mg
Vitamin A	0 µg
Vitamin E	1.7 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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