Nutrition · per 100 g

Energy	25.8 kcal
Fat	3.6 g
Saturated fat	0.6 g
Carbs	16.1 g
Sugars	16.1 g
Protein	2.1 g
Salt	0.67 g
Sodium	268 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.