Ingredients
whole milk 50.0% , compound milk choc coating 20.0% , liquid sugar 15.0% , crean 7.5% , glucose syrup 3.8% , milk 1.9% , maltodextrin 0.9% , Emulsifier 0.5% , Thickener 0.2% , natural vanilla flavou natural colours 0.1% , pine nuts 0.1% , pistachio nuts 0.0% , walnut 0.0% , vanilla ice cream 80.0% , includes 6% milk fat 0.0% , compound milk choc coating includes 7% cocoa solids minimum and 6% milk solids minimum 0.0% , Contributes to the Production of Sustainable Palm Oil 0.0% , occur but may cause a choking and injury hazari 0.0%
Nutrition · per 100 g
| Energy | 251 kcal |
| Fat | 12 g |
| Saturated fat | 10.3 g |
| Carbs | 32.9 g |
| Sugars | 23 g |
| Protein | 2.9 g |
| Salt | 0.19 g |
| Sodium | 77.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.