Nutrition · per 100 g

Energy	91.4 kcal
Fat	2 g
Saturated fat	0.75 g
Carbs	4.8 g
Sugars	0.25 g
Protein	14.5 g
Salt	1.8 g
Sodium	705 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.