Nutrition · per 100 g

Energy	480 kcal
Fat	30 g
Saturated fat	4 g
Carbs	30 g
Sugars	7.8 g
Protein	19.8 g
Salt	1.8 g
Sodium	720 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.