Nutrition · per 100 g

Energy	227.6 kcal
Fat	11.9 g
Saturated fat	3.4 g
Carbs	22.2 g
Sugars	3.5 g
Fiber	1.5 g
Protein	7.6 g
Salt	0.88 g
Sodium	350 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.