Nutrition · per 100 g

Energy	390.1 kcal
Fat	4 g
Saturated fat	0.4 g
Carbs	72.8 g
Sugars	4.4 g
Fiber	3.2 g
Protein	11.2 g
Salt	3.3 g
Sodium	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.