Nutrition · per 100 g

Energy	512 kcal
Fat	28.1 g
Saturated fat	18.1 g
Carbs	51.9 g
Sugars	3.1 g
Protein	11.9 g
Salt	1.6 g
Sodium	637 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.