Nutrition · per 100 g

Energy	421 kcal
Fat	11.3 g
Saturated fat	2 g
Carbs	66.7 g
Sugars	29.3 g
Starch	0 g
Fiber	8 g
Protein	9.3 g
Salt	1.8 g
Sodium	700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.