Nutrition · per 100 g

Energy	344 kcal
Fat	4.9 g
Saturated fat	1.7 g
Carbs	70.4 g
Sugars	39.8 g
Protein	3.3 g
Salt	1.1 g
Sodium	455 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.