Ingredients
whole grain oat flakes 58.0% , sugar 22.6% , sunflower oil 10.1% , rice flour 5.0% , brown rice syrup 2.5% , cinnamon 0.7% , salt 0.4% , Raising agent 0.8%
Nutrition · per 100 g
| Energy | 454 kcal |
| Fat | 16.6 g |
| Carbs | 64.6 g |
| Protein | 8.4 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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