Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 4.1 g |
| Saturated fat | 1.3 g |
| Carbs | 18.2 g |
| Sugars | 0.11 g |
| Fiber | 2.1 g |
| Protein | 11.4 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.