Nutrition · per 100 g

Energy	197.1 kcal
Fat	9.9 g
Saturated fat	3 g
Carbs	19.3 g
Sugars	3.8 g
Fiber	2.3 g
Protein	6.6 g
Salt	0.89 g
Sodium	357.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.