Nutrition · per 100 g

Energy	946 kJ
Energy	226 kcal
Fat	9.5 g
Saturated fat	1.2 g
Monounsaturated fat	1.8 g
Polyunsaturated fat	4.2 g
Cholesterol	29.8 mg
Carbs	21.4 g
Sugars	1.2 g
Protein	15.5 g
Salt	1.8 g
Sodium	714 mg
Potassium	189 mg
Calcium	23.8 mg
Iron	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.