Ingredients
milk 72.7% , lactic ferments 13.6% , salt 0.8% , microbial coagulating enzyme 0.8% , E160b 12.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.
milk 72.7% , lactic ferments 13.6% , salt 0.8% , microbial coagulating enzyme 0.8% , E160b 12.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
We can't find the internet
Attempting to reconnect
Something went wrong!
Attempting to reconnect