Ingredients
crust 52.6% , water 23.7% , soya oil 11.8% , dextrose 5.9% , yeast 3.0% , salt 0.7% , Raising agent 0.7% , cornmeal 0.7% , Flour treatment agent 0.4% , Toppings 0.2% , lactic ferments 0.1% , salt 0.0% , enzyme 0.0% , sauce 0.0% , pepperoni made with pork 0.0% , chicken 0.0% , beef 0.0% , COOKED ITALIAN STYLE PIZZA TOPPING 0.0% , cooked beef topping 0.0%
Nutrition · per 100 g
| Energy | 242.9 kcal |
| Fat | 9.3 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 30 g |
| Sugars | 3.6 g |
| Fiber | 0.71 g |
| Protein | 10.7 g |
| Salt | 1.5 g |
| Sodium | 584 mg |
| Calcium | 107 mg |
| Iron | 0.77 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.