Nutrition · per 100 g

Energy	328.6 kcal
Fat	12.9 g
Saturated fat	3.6 g
Carbs	42.9 g
Sugars	8.6 g
Fiber	1.4 g
Protein	8.6 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.