Ingredients
wheat flour 53.8% , mozzarella 23.1% , water 11.5% , tomato purée 5.8% , pepper 2.9% , mushroom 1.4% , onion 0.7% , tomato 0.4% , sunflower oil 0.2% , salt 0.1% , sugar 0.0% , YFAST 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 193.3 kcal |
| Fat | 6 g |
| Saturated fat | 2.3 g |
| Carbs | 28 g |
| Sugars | 3.3 g |
| Protein | 7.3 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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