Ingredients
hass avocado 55.6% , tomato 22.2% , red onion 11.1% , onion 5.6% , lime juice 2.8% , jalapeno pepper 1.4% , coriander leaf 0.7% , CONTAINS 2% and LESS OF SEA SALT 0.3% , garlic 0.3%
Nutrition · per 100 g
| Energy | 700 kJ |
| Energy | 167 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 300 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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