Ingredients
sour cream 52.8% , buttermilk 23.6% , skimmed milk 11.8% , skimmed milk 5.9% , salt 0.6% , retinyl palmitate 0.6% , hass avocado 0.6% , water 0.6% , red wine vinegar 0.6% , mayonnaise 0.6% , parsley 0.6% , garlic 0.6% , lemon juice 0.6% , shallot 0.4% , sea salt 0.2% , chives 0.1% , black pepper 0.1% , dill 0.1%
Nutrition · per 100 g
| Energy | 116.7 kcal |
| Fat | 10 g |
| Saturated fat | 3.3 g |
| Cholesterol | 17 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 450 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.