Ingredients
flour 52.8% , water 16.3% , vegetable shortening 8.2% , palm oil 5.0% , Rice bran oil 3.4% , E500ii 2.5% , E341i 1.9% , E521 1.5% , corn starch 1.3% , salt 1.1% , sugar 0.9% , E297 0.8% , distilled monoglycerides 0.7% , E412 0.6% , wheat gluten 0.5% , E522 0.5% , E541 0.4% , E281 0.4% , E282 0.4% , E202 0.3% , monoglycerides 0.3% , enzyme 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.