Boom Boom Shrimp with Sweet Thai Chili Sauce
Fremont Fish Market · 10 oz
Ingredients
shrimp 53.8% , corn starch 23.1% , egg white 11.5% , soya oil 5.8% , salt 0.7% , dipping sauce 0.7% , vinegar 0.7% , chili pepper 0.7% , water 0.7% , salt 0.7% , garlic 0.7% , tapioca 0.5% , paprika 0.5%
Nutrition · per 100 g
| Energy | 168.1 kcal |
| Fat | 4.4 g |
| Saturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 128 mg |
| Carbs | 14.2 g |
| Sugars | 2.7 g |
| Fiber | 0.88 g |
| Protein | 16.8 g |
| Salt | 1.3 g |
| Sodium | 539.8 mg |
| Potassium | 199 mg |
| Calcium | 23 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.